Susan G. Komen Pink & Treat 5k #boohoo

 

waaaaaaaaaah! i was looking SO forward to running in the Komen Pink and Treat 5k this past weekend but the rain and flooding in and around the houston area saturday morning said, 'HA. no.'  safety first, i know.

nevertheless,

BOOM!

we made eeeeet! because of the selfless donations from my friends and family, we were able to reach our fundraising goal of 150.00 in just a few days!!! i am honored to be able to gift another woman with a mammogram so that she can stay abreast of what's going on in her body, pun intended!  i could not have done this without the help of these wonderful people:

Christina Lyons

Shanna

Carlena Harris

Michelle Atanu

Nathan Atanu

Ijeoma Ikechi

thank you, thank you, thank you.

i was so ready, yall!!  had all my stuff out the night before like i usually do before a race.  Sonny found my Polar watch a few days ago (YAY) in a corner of our bedroom that Dego likes to play in. can't believe we didn't look over there sooner. it had been missing for like 2 months.

16 month update: *waving* hellooooo separation anxiety! actually i'm waving goodbye cause it seems to be on its way out these days. hopefully.  he knows when i leave a room, enter a room, come home, etc, etc, and let's whomever is watch him know mommy is in the building. temper tantrums are beginning to come on out, and teething is on/off which makes him extremely clingy. when i take something from his little hand he isn't supposed to have, he drops to the floor and screams his little face off for a few minutes! hmph. Chiso prepped me real good for that though, so i've been expecting it.  we have awesome days, and we have those tough, draining, restless days but hey, it's all apart of this motherhood deal!

 '(24/7). once you sign on to be a mother, that's the only shift they offer.'

                                             -Jody Picoult

 when i look over at him sleeping innocently in the most adorable pose in the universe....my heart immediately turns to complete mush. bananas. mashed potatoes. green peas. applesauce. mush. my spirit is renewed, my heart is softened, and my attitude is adjusted. thank God for His grace and new mercies every single day.

i had to cancel my postpartum clients, my preggo fitness class, and i couldn't even go do my own thing and run out side. rain, rain, RAIN. everywhere. sooo i did something i haven't done on saturday morning in years.  i got right back in the bed with my boys and we all slept till noon!  we were extra hoongry when we woke up though so i made pancakes.

i carmelized some bananas on my griddle and served them with Carey's sugar-free syrup, So Delicious #dairyfree Coco Whip, and some roasted, unsalted walnuts.

---

on halloween night, we headed over to my sis-in-laws to let the kids play, hang out, and eat a ton of pizza! i waited so last-minute to make a dish so i needed something crazy quick. this was the first easy, pinterest recipe i could find- 'dirt cake' w/ worms!  this recipe is older than dirt but it was fun and just what i needed.

i combined an Immaculate Baking Company Scratch Chocolate Cake + 1 can of pure pumpkin and baked it as normal.  cooking times vary so keep an eye on your cake(s)!  using the pumpkin instead of the oil and eggs cuts down on the fat & calories, and adds a ton of fiber and moisture.  also, you can totally use brownies instead! let it cool then crumble it all up. that part was so fun!

portion out some single serving cups and spoon a heaping serving of cake crumbles in the bottom.  use your creativity here! some people add chocolate pudding, cream cheese, cool whip, etc... i melted some semi-sweet chocolate and mixed it with lite cool whip.  i spooned some over the cake and added mini chocolate chips and a sour gummy worm.

i topped that with more cake crumbles and another gummy worm. that's it! so many options to play with here though!  hope you had a fun, safe, halloween, fit friends!

Q: WHAT were you for halloween this year!?

cinnamon pears + hot body or hot wings?

baby Dego wakes up so happy!  his mood is crazy contagious and always reminds me of this quote:

'Children are happy because they don't have a file in their minds called, 'Everything That Could Go Wrong.'

well i do and it's FULL and needs to be deleted. lol.

  he started clapping (or trying to) a few days ago and has not stopped since.

well this happens every weekend, right on schedule.

decisions, decisions! i start craving those weekend foods... pizza, french fries, subway cookies, etc.  i guess that's where my passion for making healthier versions of classic comfort foods came from though.  i want to satisfy that craving (more often) without sacrificing my health or gym progress.  fair enough!?  i'm so glad we have tons of healthier alternatives to work with and swap out these days! anyway,  i have been having some stiffness in my neck, so i hit the gym for cardio only and stretching for my saturday workout.  will be taking it easy so i can hit it hard again on tuesday for my HIIT class.

i stopped by Sprouts after the gym and picked up some protein: 99% lean ground chicken breast and Applegate organic chicken and apple sausage for breakfast next week.  i cracked open the sausage as soon as i got home though and had a filling post-workout meal of whole wheat toast, egg white/veggie/sausage scramble,  and kiwi (low sugar ketchup & cheddar almond cheese on the side). delish!!!!

oh, i got some pears too!  they were next in line to try for Dego's homemade baby food.  i just diced up 1 anjou pear, threw it in a small sauce pan with 2 tbsp water and 1/2 tsp cinnamon, covered it, and cooked it on med-low until tender.  after less than 10 min, i poured it all into my Ninja and pureed the mixture until it was super smooth.  pears = thumbs up!

then, we turned UP!!!!

 with letter puzzles on the floor,

Food Network mag, and i killed the last of that coconut Arctic Zero pint with some fat-free cool whip and sprinkles on top. party, party! hope you had a relaxing saturday yourself!! after your workout of course ;)

Q: have you tried the Applegate Turkey or Good Morning bacon yet!?

what's your fave Applegate product?

le

compound movements + let's RUN!!!

how it went down eeeeearly this morning...

i double (tea) bagged it (+ water, unsweetened vanilla almond milk, and stevia). i had to.  didn't get much sleep cause i've been grinding on these cook books and they WILL NOT DEFEAT ME!!!! :twisted:  i'm not yelling at you. i'm yelling at the cook books.  a little sleep deprived but the sacrifice will be worth it. it better beeeeee :lol:

let's talk about something i incorporate into pretty much all my classes at the gym:

can't get enough of compound movements and there are TONS of them. what are they?

'multi-joint movements that rely on the coordinated actions of several muscle groups to move two or more joints through a range of motion'

the featured move of this post (up ^ there) combines squats (which is honestly a compound movement by itself since it works multiple parts of the body) and over-head presses.

Squats + overhead press

• start with feet shoulder width apart, weights on either side of your body.
• perform a low squat, pushing your glutes back, weight in your heels, knees behind your toes, back flat, head up, chest up.  have a seat in that imaginary chair!
• bear all your weight on your left heel and while driving it into the floor, lift your right knee straight up towards your chest and perform your over head press simultaneously. keep your core tight, and squeeze the glute of the heel that's on the floor. hard.
• repeat on the right and make it a continuous, fluid movement by alternating your knees from left to right.

the heavier your dumbbells, the harder you work, and the more you burn!

 *tip: working upper and lower body together is one of the best ways to burn fat.*

class went well this morning, can't you tell from those disgusting sweat stains!?!?  i didn't even notice them until after i posted the pic to IG. but that's just how it goes down in my class :lol:.  if i could bottle the feeling exercise gives me....i'd sell it and retire at 30. good music gives me so much energy- i got a new cd and i know my members can tell i love it cause i keep playing it! good, loud music gives me energy through the roof!  i need all the energy i can get at 5:30am.

then i came home to these babies. NOM. i threw the recipe together, but the base of it stemmed from the banana blueberry pancakes, if you're wondering.

i subbed the banana for 1 packet of stevia, then topped them with sliced almonds, raw, unsweetened, shredded coconut, and that big vat of walden farms pancake syrup back there.

WELL, i am so excited about the response concerning the Houston Color Run THIS Sunday, March 24th!  Thank you for your emails!  if you'd still like to run, you haven't missed a thing- email me @ le@fitfoodiele.com and i'll send ya the link to join team Fit Foodies.  however...my sincere apologies for not giving enough notice.  there were several people who wanted to run with Fit Foodies but the timing was just not right.  even for a 5k, training is very important, and some of the 1st timers need more of it.  i understand completely.  also, the race rates are cheapest when you register super early, and 6 days pre-race day is pushing it, i know!  so i'm super grateful, and thankful to all who have committed to running with Fit Foodies.

WITH THAT SAID,

let's do it right this time!  remember my Conn's Green 10k post from last year??  if you'd like to get your run on with Fit Foodies for this event that is near and dear to my heart, come on then!  it's special because it starts and ends in City Centre, one of my fave Houston hangouts, and also home to the best Lifetime Fitness in the entire universe!  #ithoughtyouknew.  if you're interested, hit me up at the same email addy, and check out their site for details!

 race date is Saturday, April 27th, 2013, and as always, same rules apply: walk, run, skip- however you gotta cross that line, just FINISH!

le

twosday

what? two posts in one day!? don't thank me, thank Chiso :lol:

he actually stays put when i put his Elmo movies on these days, so that gives me a little mo time to post some stuff.

how was your workout today?  i loved this the second i saw it:

you're the boss, Applesauce!

you make the schedule and determine workload.  if you keep working away on that ginormous stack of papers on your desk, it will start to dwindle, eventually.  equate that to living a healthier lifestyle (or weightloss/gain/maintenance) - the results WILL come with a little consistency!  some days you'll do more work, some days you won't do nearly as much.  and that's ok.

 first early AM class of February has been taught, BOO-YAAAAAAH!  afterwards, i stayed behind and did a few weight circuits, solo.

there's #crotchsweat, and then there's good ol' #bootysweat!

after that,  i came home and made these babies...........

Peach Branberry Coconut Cakes.

this is another 'cardio creation'! i thought of this on the elliptical last night and almost made them when i got home cause i didn't wanna wait!

i hope the new flavor combo is appreciated cause yall know i could eat banana pancakes EVERYDAY :shock:

i've been using organic oat bran instead of oatmeal these days!  why? more fiber, more protein, and it's cheaper by the pound at my store.  i've seen it used in other recipes and decided to give it a try myself.  it can be found in the bulk bins at HEB and/or Whole Foods for sure, but if your grocery store doesn't have a 'bulk' area, i'm pretty sure it's sold in the box on the shelf too.

i haven't had blueberry pancakes in a good while.  #satisfied

here's another recreated Central Market salad fave from last night:

dill, cucumber, tomato & feta salad

the stuff:

• 2 sliced cucumbers
• 3 chopped roma tomatoes
• 2 tbsp red wine vinegar OR juice of a fresh lemon if ya don't have any
• 2-3 tbsp fresh chopped dill
• fresh cracked black pepper
• 1 tbsp liquid aminos
• 2 tbsp garlic and herb goat cheese
• 1 heaping tbsp 0% greek yogurt

do this:

chop up/slice the cucumber, tomatoes, dill and add this to a large bowl.   add everything else and MIX! you can break up the goat cheese over the ingredients.  let it sit in the fridge overnight and it'll taste eeeeeven better the next day. no red onion in this recipe.

been eating this all day today!

gnite- i know someone needed to see that as bad as i do/did. you ARE good enough!!!  believe in YOURSELF.

hollaaaaa

le