34 Week Checkup

i had every intention to get dolled up for today's appointment buuuut i ended up following Dego's lead.  we just want to be comfy.  lol.  we did wear pants though.  seriously, i plan to put more effort into my appearance these last few visits cause it makes me feel darn good when i take the time to do so.  i don't shy away from posting on social when i look a hot mess either though...i'm not ashamed of my reality on the other 5-6 days of the week.  i use the #RealityIG hashtag often cause perfection is not inspiring to me, authenticity is! it's weekly appointment visits from here on out yall.  already!  (i say already like the time has been flying by this trimester, ha).   now is also around the time i get the, "your baby is gonna be so tiny!!" comments the most.  brang'em on!  i know most women mean well (although some directly imply that something is very wrong with me or baby :- | ) , so i always give them the benefit of the doubt.  i'm measuring 35 cms for week 34 according to my OB so all is well, praise be to God.  sometimes people either forget or can't tell from my pics that i'm 5' 10'', but height is only one of the maaaany factors that contribute to bump size. that's a whole nother blog post tho!  the night before my appointment i could totally feel something happening and i got super uncomfy again right before bed... this baby has flipped into a horizontal position again.  the nerve!! we've still got time to get it together though.  my last ultrasound happens on my next visit; can't wait. 

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Dego and i were pleasantly surprised during my visit; my Instagram Husband walked right through the door, smiling!   so naturally i put him to work, duuuuuh. now i'm gonna go do all the stuff i told my OB i haven't done yet when she asked. you know, re-registering for the hospital, packing my overnight bag, taking maternity pics, dusting off the newborn car seat, naming the baby, etc. mhmm. k. bye. 

K E E P   U P   W I T H   U S !

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when you're pooped and can't poop #PreggoProbs

i sat here and laughed at my post title for waaaay too long. but uhhh, fit friends, there is absolutely nothing funny about constipation, preggo or not.  it can be incredibly painful, draining, and helloooo hemorrhoids :( .  if you're pregnant and experiencing sickness on top of that, double whammy, right!?  what's going on? your pregnancy hormones (progesterone) weaken your bowel muscles making them sluggish and slow to do their job, and your expanding uterus is taking up the room your bowel would normally use to do its thing. it's a lot going on in there! what makes this process easier on you?  start with adding more fiber-rich foods to your diet, something you can totally control.  you don't want to go from 0 - 100 though as that could bring on bloating and gas;  you've got to pace yourself with fiber.  you can do it!  you need 25-35 grams of fiber daily, so quick, read these examples and tips of what you can eat to get you there.

• 1 cup of raspberries = 8 g fiber

• 1 cup split peas = 16g fiber

• 1/2 cup lentils = 8g fiber

• 1/2 cup black beans = 8g fiber 

• 1 cup cooked sweet potato = 6g fiber

• 1/2 cup rolled oats = 5g fiber

• 1 medium artichoke = 10g fiber

• 10oz of spinach = 8g fiber

• 1 medium pear = 6g fiber

• 1 cup sweet corn = 4g fiber

• 1/2 cup shredded wheat cereal = 6 grams fiber

• 3/4 cup bran flakes = 5g fiber

• 1/2 cup of edamame = 9g fiber & 11g protein!

• half an avocado = 5g fiber

• 1 cup cooked broccoli = 5g fiber

• 5 prunes = 3g fiber 

• 1 medium apple = 4g fiber

 here's a fiber rich snack i've been enjoying lately!  i don't even want to chance belly bloat by eating dairy, so unsweetened cultured coconut milk has been my go-to instead of plain, greek yogurt. i top it with fresh, sweet summer berries and *bran flakes.  it's a plus that the berries are on sale around this time of year, and the vitamins, minerals, and antioxidants present are wonderful for baby and i.there is always a hungry visitor lurking around my food shoots...always!no kisses, no fruit!! :)

4 more ways to keep things moving along:hydration. keep chugging water and don't let up.  it's no secret that i've never been great in this area but this pregnancy has given me no choice but to keep water bottles everywhere!  i wake up in the middle of the night sometimes craaaaazy thirsty. i fill up my tumbler above before heading to workout and i've started adding fruit to my sparkling water again; it helps.  upping my water keeps me running to the bathroom twice as much, but it's worth the sacrifice.  whatever i can do to escape constipation, i will.  down 8 full glasses per day, and more if needed if you're active and moving.  also, a little 100% prune juice in your sparkling water works as a great, mild laxative, as well as real prunes. keep moving.  regular exercise encourages regular bowel movements.  even a 10 minute walk counts; just do something, mamas.  prenatal yoga, step aerobics, water aerobics, zumba, spinning...just go!  if you're not moving around, chances are your system ain't either!  i'm currently 15 weeks and counting and feeling GREAT again, thank God.keep it clean.  your diet of course!  now, my 1st tri definitely wasn't the cleanest. most days started with a breakfast of eggs and toast, but everything after that? crackers, sparkling water, and a 5pm bed time.  i was just trying to get through the day without making my evening sickness worse or come faster and literally nothing sounded or looked appealing.  except Mexican food, haha.  do your best and realize the cleaner (low-no process foods) you eat though, the smoother your system will run. it's that simple. your 'plumbing' is already being reworked to house your baby; don't make it have to work so much harder.pace yourself.  not only should you eat slower, you should also eat more frequently.  at one point in my first trimester if i ate too little, i made myself sicker.  if i ate too much, i was completely miserable. you gotta get it just right but one thing you do not want to do is overeat.  as i stated above, the pregnancy hormones slow our digestive systems way down so it takes even longer for our food to travel on through.  i repeat, do not overeat!  overloading your system is not cool at a time like this! plus, if you're ingesting a ton of highly processed food at that? trust me on this one.  don't do it.  5 to 6 meals a day with plenty of water in between is your best bet, not 2 or 3 large ones.  remember, this too shall pass. :)  

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 thank you for weighing in on some of your favorite Trader Joe's finds via Instagram recently! i find a new, cool, must have item every single time i go.  this mini haul we got:Tandoori Naan - i pay upwards of 3 dollars for 2 pieces of naan elsewhere but found 4 in a pack for 1.99 at TJ's! super STOKED about that!  my boys love them with cheese and turkey pepperoni on top. cooks right up in 8 minutes under the broiler (these come frozen so thaw them first).

Cookie Butter Ice Cream - this was aaaaaall Chiso (5) yall, lol!  instead of stopping by Chick-Fil-a like i planned for a single serving, a pint seemed like a better idea.  i told him to pick out a flavor and this is what he chose. that's my boy, hahahaha

Sunflower Seed Butter - ever tried it?  if your kids have nut allergies, then this, my friends, is their 'peanut' butter right here!  it's simply roasted sunflower seeds blended up until super smooth and creamy.  we are allergy free over here; we just love this stuff though. 

*Bran Flakes - i go to TJ's JUST for this cereal!  inside is exactly what you expect-- bran flakes. nothing more, nothing less. no bells or whistles needed. it has a pinch of sweetness and the crunchiness of the flakes paired with some cold, unsweetened vanilla almond milk? a 1st trimester woman's dream breakfast, lol. i used to eat it dry after first waking up to keep sickness at bay for a while and it helped a ton. 5g of fiber per 3/4 cup serving, remember!

Mac and Cheese - guys, i picked up the wrong box of mac and cheese!!! i meant to get their Reduced Guilt Mac and Cheese instead, whoops. next time, next time. anyway, Dego and i still killed this entire box in one sitting.  

Unsweetened Vanilla Almond Milk - a dairy-free staple in our home.  i enjoy this variety and Silk the most. 

Roasted Plantain Chips - what can i say... Grazers R US :P 

Q: keep it going! what other TJ's items are so awesome you have to tell somebody else about them?? i overheard a woman basically command and shout at her friend to, 'get the orange chicken!!!' while in the frozen foods aisle, ha.  it must be that good; have you tried it?

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VLOG: post-Christmas feels :(

who's enjoying vlogging? *raises hand*

seriously.  i do hope you'll continue to join me on this ride!  if you have ideas, topics, or questions, always feel free to shoot them to me. here's our post-Christmas day vlog:

to register for the Houston Commitment Day 5k click here.  if you're running, well let me know via social media or email (le@fitfoodiele.com)!

if you didn't catch our Christmas Eve vlog, here ya go! be sure to subscribe for more and leave me a thumbs up while you're there!

hope you had the BEST Christmas ever.

my most used kitchen appliance + healthy, quick, flavorful, FRESH brussels sprouts

pancaaaaaakes! this recipe is older than Chiso but it's a quick, healthy, goodie. dump the following into your blender. everythang!

• 1/2 cup oat bran or oatmeal
• 1 banana
• 1 tsp vanilla
• 1 tsp baking powder
• 1/2 cup unsweetened cashew milk
• dash sea salt
• 1 tsp cinnamon

 Chiso (4 yrs) usually asks for homemade pancakes, waffles, or oatmeal for breakfast.  i have been throwing everything on my griddle usual! it's my staple appliance cause it's just so easy and convenient.  plus the price tag was SO worth it. our previous griddle seriously lasted like 10 + years, no lie.  that's using it at least 5 times per week too!  get you one.  30 bucks!

last week was Red Ribbon Week and the kids got to wear different things on different days to preschool.  this guy could not WAIT for thursday cause it was pajama day!! he was the only one with pajama shorts as we walked up to school, lol. we sent this pic straight to Granny.

immediately after school, it's lunch time. kids are just like adults; if they go a few hours without eating, attitudes and tantrums pop right on up. so once home, you guessed it, i whipped my grill right back out and threw some Applegate organic uncured turkey hotdogs on there with some Nature's Own whole wheat buns.   i add some shredded colby jack to Chiso's and he is good to go.

i got in a workout while Chi was at school and i stopped by Sprouts Farmers Market before heading to pick him up.  fresh brussels sprouts are on sale this week so that prompted me to finally put some in my cart. i have never cooked fresh sprouts before yall, only frozen! i have definitely been missing out.....

do you see that beautiful green!? gorgeous!  i washed the sprouts, halved them first, then chopped up one yellow onion and diced a handful of turkey pepperoni. next, i coated my pan in olive oil spray,  then threw everything into my cast iron skillet on medium high heat and let it sauté for about 12-15 minutes. didn't have turkey bacon but the pepperoni was the next best thing IMO. i added a squirt of coconut aminos, cracked black pepper, and BOOM. quick, healthy, and flavorful.

 i'm stickin' with fresh from now on. #sold

apparently balsamic vinaigrette is the key ingredient to tasty brussels sprouts!  i got several facebook and IG comments about adding a bit to my  sauté next time. duly noted! can't wait to try!  also a bit of honey is an option as well.

the sprouts paired perfectly with our wild chipotle paprika salmon, also on sale at Sprouts this week. i baked a 2 lb fillet for 14 minutes on 450 degrees, fyi.don't be all talk and no action!  get on your grind and handle your business. actions will always speak louder than words, fit friends.

Q: how do you cook your sprouts?  what else can i throw in my skillet with them that you've tried (and love)?

this post contains affiliate links. you will not pay more when buying a product through my link. however, ordering via my link helps me to continue to offer you lots of free stuff!!! thank you in advance for your support.

happy birthday, Papa! #August6th + making healthy choices while dining out: IHOP edition

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priorities ;) ! after teaching my early morning Barbell Strength class, i sped over to Whole Foods Market and picked up a birthday cake for Sonny!

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eeeerrrrrmygash! it was a gorgeous, layered vanilla cake on the inside. italian cream icing. almonds. sugar infused strawberries.

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happy birthday, papa!!! from your little minions <3 i found the boy's shirts @ Target.

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i told Sonny to get up and get dressed, pack an overnight bag, and to make it snappy. a kid-free trip is what i had planned, but after my sitters and backup sitters fell through we ended up bringing the boys!

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1st thing on my agenda-- FOOD.  we headed to lunch and i totally did my research on this place beforehand. Sonny wanted to stay as close to his meal plan as possible but enjoy his special day, and boy did we! Jerry Built takes pride in their all natural, organic, antibiotic-free, hormone-free, grass-fed chicken and beef, they don't use trans fat or hydrogenated oils, and the produce is organic and/or local.

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they get brownie points from me for presenting the food just like it's displayed on the menu and online!  Sonny got the super tasty Saint Arnold burger on a baked, toasted, whole wheat bun, and swapped out the french fries for a caesar salad.

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i ordered this beauty-- Jerry's Cobb.  the cashier asked me immediately, 'and would you like to add grilled chicken?' which is what i planned to do. i guess that is a popular menu combo there.  yall, the flavors in this thing were POPPIN'!

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Chiso was very happy with his nitrate-free, angus beef hotdog, fries, and chocolate milk.

there was a giant, kid friendly chalk board towards the front of the room that Chiso wanted to leave his mark on. way cool!

neeeeext, we hit the road.

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 40 minutes later we arrived on Galveston Island, but not before stopping by Kroger to get baby Dego some baby Ambesol!  about halfway to G-town, he let out a cry both Sonny & i had never heard before.  he was in so much pain from teething and i am honestly glad the kids were with us at that point.

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after some Abesol, a diaper change, and some nursing, he did a complete 180. whew.

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this pic is hilarious to me because my face looked like the minion's face on the drive there, haha!

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our view from the San Louis Resort!  i sent Sonny to the spa for his pedicure while the boys and i relaxed and did a Periscope vid.  i've been saving them via katch.me for the past few days so they aren't gone forever anymore. kinda glad the first few vids i did are though lol.

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after he finished, we hit the beach.  but not before grabbing something to eat downstairs at Grotto.  i had plans for a nice dinner later that evening but no way we could have waited that long to eat.  hunger attitudes kill good vibes every time.

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Chiso was beyond excited for his first time at the beach!

i cannot WAIT to see his reaction when we go to Disney World, then!

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he told me his favorite part of the day was this moment right here...making sand castles with papa.

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we took a dip in the hotel pool on the way back to our room.

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afterwards,  we changed and got ready for dinner.  we traveled about 12 minutes away from our hotel to Rudy & Paco. it was an excellent suggestion by my sister-in-law Kara!  birthday boy got steak and spinach, i got the salmon & sautéed sugar-snap peas, and from the 'off the menu' kids menu, Chiso requested a grilled cheese sammich and fries.

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 the owner was extremely warm, welcoming, and stopped by to chat with us and to wish Sonny a happy birthday.

back to z hotel!  12 minutes away and everybody was asleep when i pulled up to the valet.  we're familiar with co-sleeping at home now and then, so 4 in 1 bed was nothing new. we got up the next morning, checked out, and headed to breakfast at IHOP.

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this boy ate good the entire trip, right!?

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sampler platter for Sonny,

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and i stuck to IHOP's Simple & Fit selections which were all under 600 calories.  how can you make healthier choices while dining at IHOP? here are some of my tips:

1. read the entire menu.  there are sometimes specialty diet sections (gluten-free, vegan, dairy-free, etc.) or sections with healthier/lighter options. All meals in IHOP's Simple & Fit section are 600 calories or less, and contain lower sodium options as well.
2. peruse the kids menu. the portion sizes are sometimes perfect for adults. at IHOP, all the Just For Kids options are 600 calories or less. they are usually smaller versions of the adult plates, so you still get a bit of everything without going overboard. 
3. switch your syrup. IHOP uses Carey's sugar-free syrup, but you have to ask for it!  most likely the syrups already out on your table are 110 calories (or higher) and 28g sugar per 1/4 cup. and who uses 1/4 cup of syrup on their pancakes!? also, nix the butter.
4. use your swaps.  my meal actually came with potatoes but i swapped them for fruit.  you can also swap turkey bacon for pork bacon. fresh fruit is now the default side for the lunch and dinner meals instead of french fries.
5. Stevia to the rescue. bring your own all natural, zero calorie Stevia to sweeten your coffee and tea with.  the artificial packets already on the table will never compare nor will they do your body any good: Splenda - yellow, Equal - blue, Sweet N' Low - pink.
6. IHOP's nutritional stats are finally listed online and are updated frequently (they were one of the last restaurant chains to release this info), so take a peek ahead of time or while you're waiting to order your food. utilize your resources; the info is right there for you!
7. chiiiiiiiill. don't stress or get apprehensive about dining out. chances are there is something on the menu for you! even if the menu is set, you can simply ask for your dish to be made your way.

best picks: 600 cals or less (breakfast, lunch, dinner)

• Simple & Fit Spinach, Mushroom & Tomato Omelette w/ fresh fruit (330 cals, 12g fat, 690mg sodium)
• Simple & Fit Veggie Omelette w/ fresh fruit (310 cals, 12g fat, 750mg sodium)
• Simple & Fit Banana & Brown Sugar Bowl (260 cals, 5g fat, 35mg sodium, 5g fiber, 20g sugar, 7g protein)
• Simple & Fit Fresh Fruit & Yogurt Bowl (320 cals, 3g fat, 45mg sodium, 73g carbs, 7g fiber, 19g sugar, 25g protein)
• Simple & Fit Fruit Bowl (130 cals, 0g fat)
• Simple & Fit Blueberry Harbest Grain 'N Nut Combo (560 cals, 23g fat, 1040mg sodium, 64g carbs, 8g fiber, 21g sugar, 25g protein)
• Simple & Fit Turkey Bacon Omelette (420 cals, 20g fat, 720mg sodium, 25g carbs, 2g fiber, 17g sugar, 38g protein)
• Simple & Fit Whole Wheat French Toast Combo (490 cals, 15g fat, 930mg sodium, 56 carbs, 5g fiber, 23g sugar, 33g protein)
• Simple & Fit Two-Egg Breakfast (350 cals,  9g fat, 44g carbs, 25g protein)
• Simple & Fit Two X Two X Two (400 cals, 12g fat, 1450mg sodium, 48 carbs, 3g fiber, 10g sugar, 25g protein) 
• Simple & Fit Grilled Balsamic-Glazed Chicken (440 cals, 22g fat, 940mg sodium, 25g carbs, 8g fiber, 13g sugar, 39g protein)
• Simple & Fit Grilled Tilapia (489 cals, 23g fat, 1270mg sodium, 27g carbs, 8g fiber, 14g sugar, 49g protein)
• Simple & Fit Take Two Combo w. Half Turkey Sandwich & Fresh Fruit (290 cals, 18g fat (nix the mayo!!!)
• Simple & Fit Mixed Greens House Salad w/ Reduced Fat Italian (40 cals, 1.5g fat, 120 mg sodium, 6g carbs, 2g fiber)

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if you didn't katch our Periscope vid explaining some of the above info, watch it here.

thanks for reading and HAAAY MONDAY!

Q: have you ever ordered from the Simple & Fit section @ IHOP?

le