Yield: 6
Honey Lime Salmon
prep time: 5 minscook time: 15 minstotal time: 20 mins
ingredients:
- 1 lb salmon
- 3 tbsp light honey
- 1 tbsp coconut aminos
- 1 tbsp lime juice
- 1 tbsp olive oil
- fresh cilantro, minced
- pink Himalayan sea salt to taste
- cracked black pepper to taste
instructions:
- preheat your oven to 450 degrees; coat a large pan with no-stick cooking spray
- combine honey, coconut aminos, lime juice, and olive oil in a small bowl
- paint the mixture onto the salmon fillet and place it on your prepared pan, skin side down
- sprinkle fillet with salt, pepper, and black pepper
- bake fillet for 13-15 min or until cooked through to your liking
calories
103fat (grams)
3carbs (grams)
5protein (grams)
14sugar (grams)
3Fiber
1gCreated using The Recipes Generator
