Yield: 6
Classic & Creamy Vegan Mashed Potatoes
prep time: 10 minscook time: 17 minstotal time: 27 mins
creamy potato perfection.
ingredients:
- 3-4 tbsp light buttery spread
- 1 stalk green onion, chopped
- 2 heaping tbsp dairy-free cream cheese
- 3 garlic cloves
- 1 medium shallot
- 3 red potatoes
- 3 yukon gold potatoes
- sea salt
- cracked black pepper
- 1 green stalk for garnish
instructions:
- cube potatoes and set aside (can be a rough chop)
- to a large pot, at 1 tsp of salt and enough water to cover potatoes and bring them to a boil
- let boil for 12-15 minutes or until potatoes are tender and falling apart to the touch
- drain potatoes
- to that same pot set to low heat, add butter and let melt
- add garlic and shallots and cook low & slow for about 8-10 minutes in your pot
- add potatoes, cream cheese, salt, pepper, green onion, and mix well until combined
- top with fresh green onion ( or anything else you'd like: bacon, cheese, etc)
calories
182fat (grams)
3carbs (grams)
40protein (grams)
5sugar (grams)
2FIber
3gCreated using The Recipes Generator
