Chocolate Crispy Goji Bark
Prep time: 5 MinTotal time: 5 Min
Ingredients
- 1.5 cups dairy-free chocolate chips, melted
- 1 tbsp coconut oil,melted
- 1.4 cup goji berries
- 1/2 cup roasted, salted pistachios
- 1/2 cup whole grain puffed rice cereal
Instructions
- prepare a 9x9 pan or a baking pan lined with parchment paper
- melt chocolate and coconut oil in the microwave in 15-20 second increments and stir until combined.
- Stir in puffed rice cereal, then pour mixture into prepared pan.
- don’t spread the mixture out too thin, but keep it in all one layer. sprinkle pistachios and goji berries evenly on top.
- place in the freezer to harden for a few hours, break into pieces before serving and enjoy!
Nutrition Facts
Calories
116Fat (grams)
7 gCarbs (grams)
13 gFiber (grams)
1 gSugar (grams)
9 gProtein (grams)
2 g
