Coconut French Toast
Servings Prep Time
2slices 5 min
Cook Time
8-10 min
Servings Prep Time
2slices 5 min
Cook Time
8-10 min
Ingredients
Instructions
  1. do this: 1. set griddle to HIGH; coat with no stick cooking spray 2. combine milk, eggs, cinnamon, extracts, sea salt, & stevia in mixing bowl 3. dip bread slices quickly (on both sides) in your batter 4. place on griddle; cook for approx. 4 -5 min on each side or until golden/crispy 5. toast raw coconut in a dry pan on medium heat; move and shake around until lightly toasted. keep an eye on it! 6. top toast with sugar-free syrup and toasted coconut. enjoy!
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